Recent Event Highlights: Modesto meat company recalls 1M lbs of ground beef, Commercial energy audit at meat proteins manufacturing plant, Spirit of the Entrepreneur - 2009 General Entrepreneur Finalists, Agricultural Education in Schools - America's Heartland, Longhorn Cattle in Ohio - America's Heartland, Toronto Travel: The Don Valley Brickworks & Rosedale by Bicy, and 38 more...
Created by dipity on Aug 9, 2010
Last updated: 01/19/11 at 01:41 PM
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Excerpt
...after seven people were sickened by E. coli contamination. The U.S. Department of Agriculture announced Friday that Valley Meat Company had sold the potentially contaminated meat in California, Texas, Oregon, Arizona and internationally. The beef was processed...
Source Info
Fresno Bee
http://www.fresnobee.com/2010/08/06/2032462/modesto-meat-company-recalls-1m.html
Himalayan Yak Restaurant General Manager Tashi Sherpa drove to Steadfast Farm/Vermont Yak Company today to purchase some meat for his establishment. Born in urban Nepal, he had never seen yaks up close before. Here, he meets them for the first time.
Linda Wong aka Sandy Stram © www.shanagrant.com Linda Wong (September 13, 1951 December 17, 1987) was a pornographic actress and one of the first Asians to become a star in the adult film industry. In 1998, Wong was added to XRCO Hall of Fame. Linda Wong was born in Hawaii and raised in San Francisco (first in Mill Valley and later in San Bruno). She lived in Richmond, California and graduated in 1969 from JFK High School in Richmond. Shortly after graduation Linda married and her last name became "Ching". Linda herself was Japanese, not Chinese. After a few years, she divorced but kept her married surname. Linda worked for short period of time as a teller for Sumitomo Bank and as a receptionist for Melvin Belli. She then started to dance on Broadway. She first broke into the business in 1976 with the films Oriental Babysitter and Jade Pussycat, in which she co-starred with Georgina Spelvin and John Holmes. According to Playboy's October 1977 pictorial "Ladies of Joy" and Playboy's 1980 Girls of Playboy 4, she worked as a legal prostitute in Las Vegas for a short time under the name "Linda Ching". Appearing in adult films disturbed Wong. She once said "I was never viewed as a human being. The greatest compliment that anyone has given me is that 'Linda, you're a nice person.' Most people, right off the bat, assume that I am a piece of meat, a porno star, a floozy." (AVN) In 1981, she decided to retire. She returned four years later, to star in The Erotic World of Linda ...
The video gives a glimpse of whats involved in a walk-through commercial energy audit. ----- It's amazing the businesses that keep this world spinning round. Proliant Meat Ingredients in Harlan, IA, is one of those businesses. They manufacture dehydrated meat proteins from pork and turkey. Proliant is a member of Nishnabotna Valley Rural Electric Cooperative (a Class C member of Basin Electric). Proliant Plant Manager Al Leinen wanted to learn how his facility could use energy more efficiently, so he contacted his local energy experts at Nishnabotna Valley and requested an energy audit. Janelle Cheek of Nishnabotna Valley says Proliant's audit was one of the first commercial audits requested through her co-op, so they enlisted a little help from their co-op friends -- Chad Reisenauer of Basin Electric; and Paul Erickson of Corn Belt Power Cooperative (a neighboring Basin Electric Class A member). Cathie Shively of Northwest Iowa Power Cooperative (Nishnabotna Valleys Class A cooperative) joined Cheek in observing the audit. Erickson led the effort and provided Proliant and Nishnabotna Valley a detailed report following the audit. Here is a link to the full story we ran on energy audits in our last issue of Basin Today: bit.ly www.basinelectric.com http
Corey Lee was born in Seoul, Korea in 1977. The son of an engineer, he moved to the US in 1983 when his father's work relocated him to New York City. Being an immigrant, the food his mother cooked became the most important and tangible link to Corey's native culture. And so at an early age, he realized that food occupied an important role in society, one more significant than just sustenance, and he became acutely interested in the different kinds of cuisine he encountered. At age 17, in need of a job and at the random suggestion of a friend, he applied for work at the Bromberg brothers' popular restaurant, Blue Ribbon Sushi in New York's SOHO area. He was hired for the dining room but immediately became fascinated by the unique world of the professional kitchen, an environment he found to challenge and gratify both the mind and body on many different levels. He quickly started working in the kitchen and soon realized that cooking would be his profession. Since that almost accidental beginning to Corey's career, he has gone on to work for some of the most acclaimed restaurants and chefs in the world. In 1997, he moved to London where he spent over a year working and staging at Interlude, Pied à Terre, Savoy Grill, Pierre Koffman's La Tante Claire, and Marco Pierre White?s Oak Room. He later went on to work with many other venerable chefs including Christian Delouvrier at Lespinasse, Daniel Boulud, Montreal based chef Normand Laprise, and Parisian 3 star Michelin chefs Guy ...
The end of the second level in the Valley of Defilement, and the boss Dirty Collosus. His weakness is actually fire, making this whole bit that much easier. My friend didn't attack once that I saw, was just a meat shield. =] My friend, GeneralKimar, will be playing with me in most of these videos.
I have been against horse slaughter for a long time. Not only that, I own a horse and have been around them since I was 3 years old. I want to become an animal activist when I get older, and this is one of the issues that I most strongly disagree with.. -NVF (Natural Valley Farms) is a horse slaughter program in Neudorf Sasketchewan. Their slaughter techniques were brutal and wrong. They did not stun their animals properly, most were still concious while being hung and slit by the throat. I even watched a video of a horse being raised come crashing to the ground and being left on the floor for over 2 minutes. Not only that, but another horse that was obviously concious was kicking desperatley in panic while being raised in the air on the same video. www.youtube.com (WARNING: after the clip of the horse falling down, there are some very disturbing clips of cut off horse hooves and mountains of insides...) NVF was said to illegally dump raw horse blood into a river. Want proof? www.youtube.com On July 31, 2009 during an interview with John Holland on Howling Ridge Radio guest Henry Skjerven, investor and director of the now-defunct Natural Valley Farms, admitted to the illegal practice of dumping raw horse blood in the Qu'Appelle Valley: "We did some really dumb-ass stuff - dumping blood right in the fields". -Luckily, in February 2009, NVF was shut down and brought to justice thanks to the Canadian Horse Defense Coalation. It was also shut down because of animal welfare ...
ufo 6th march in pentland hills 6 miles south of edinburgh, near hillend at easter howgate. area has big history of ufo take offs from the 1970's, even medieval faerie lore, bottle shaped ufo looks rather similar to the one filmed by jackie gillies lifting cattle from crichton, gorebridge. co-incidently the area has had 'black cat troubles' with lots of missing and dead sheep. there was some evidence of possible black cat presence, indeed I may have one in a tree branch taken today .. however the ufo came into the livestock watering hole area, where there were wildlife tracks of deer, rabbit and big clawless pads,. I suspect that the reason for ET being there had something to do with meat ... eg tea time on 6th march or some glands etc .. there was plenty fresh unimprinted snow lying so there had been no human presence at that spot. The nearby military range at castle law is enclosed, highly fenced and set down in a small valley out of line of sight, will confirm shortly if there had been a military exercise in the public parklands. there were no roads through the ufo area, no evidence of farmaers agricultural equipment, no bonfires although seeing the rounded metallic glow one could mistake glowing metal for the living chaos of natural flames, there was no-one there shining any lamp - as there were no footprints in the snow. this was no halogen from a helicopter or spotlight as it neither projects or is of any known shape of a spotlight fitted to a military vehicle. This ...
A beef run to Ramey's Meat Company, located right next to Brawley Airport. Nice scenery over the Victor Valley, Joshua Tree National Park, the Coachella Valley and the Salton Sea enroute. See my other videos at n5083f.blogspot.com.
Ancient Libya Ancient Libya was the region west of the Nile Valley generally corresponding to modern Northwest Africa. Climate changes affected the locations of the settlements. In the Greek period the Berbers were known as Libyans. [1] Their lands were called Libya, and extended from modern Morocco to the western borders of Ancient Egypt. Modern Egypt contains the Siwa Oasis, historically part of Libya, where the Berber Siwi language is still spoken. The name Libya appears in Ancient Egyptian, Phoenician, Greek, Hebrew, Latin, Arabic, and the modern European languages.[2] The Ancient Egyptians mentioned many Libyan tribes. The most well-known and important tribes—on the basis of the Egyptian archaeological sources—were the Tjehenu, the Tamahu, the Libu (or Ribu), and the Meshwesh. The oldest known references to Libya date to Ramesses II and his successor Merneptah, Egyptian rulers of the nineteenth dynasty, during the 13th century BCE. Libya appears as an ethnic name on the Merneptah Stele[3] Afterward, the name appeared repeatedly in the pharaonic records. It is, therefore, supposed that the origin of the name Libya was this Egyptian name for the ancient tribe Libu. Homer also names Libya, in Odyssey iv: Menelaus had travelled there on his way home from Troy; it was a land of wonderful richness, where the lambs have horns as soon as they are born, where ewes lamb three times a year and no shepherd ever goes short of milk, meat or cheese. When Greeks actually settled in ...
The Empathic Civilization is the first book to explore how empathetic consciousness restructures the ways we organize our personal lives, approach knowledge, pursue science and technology, conduct commerce and governance, and orchestrate civil society. The development of this empathetic consciousness is essential to creating a future where we think and behave like the whole world matter. Jeremy Rifkin is president of the Foundation on Economic Trends and the author of seventeen bestselling books on the impact of scientific and technological changes on the economy, the workforce, society, and the environment. One of the most popular social thinkers of our time, Rifkin is the bestselling author of The European Dream, The Hydrogen Economy, The Age of Access, The Biotech Century, and The End of Work.
Brief profile of the finalists for the 2009 General Entrepreneur award - Mike Cachat, Terry Shearer and Greg & Andrea Stringer.
Jerome Glen visits Google's Mountain View office to present his book "State of the Future". This event took place on November 18, 2009, as part of the Authors@Google series. "The global financial crisis and climate change planning may be helping humanity to re-think its assumptions and move from its often self-centered adolescence to a more globally responsible adulthood" (State of the Future 2009) Co-author and Millennium Project Director Jerome C. Glenn will present this years annual State of the Future 2009. This report card on the future distills the collective intelligence of over 2700 leading scientists, futurists, scholars, and policy advisors. It describes in non-technical language what the educated person should know about the world and what to do to improve it.
WhereFoodiesGo co-sponsored the inaugural PRIMAL event that took place in Napa Valley last Saturday. This was a showcase for some of the top butchers in Northern California (Taylor Boetticher, Dave-the-Butcher) to demonstrate breaking down whole animals (all sustainably raised), then turning over the meat to some notable San Francisco chefs (Chris Cosentino, Stefan Terje, and more) to cook over open fires.
Tillamook, Oregon is dairy cattle country. This is home to the world famous Tillamook Cheese Company. But talk with some of the youngsters at Tillamook's Nestucca Valley Elementary School and youll find that many of these rural youngsters, just like city kids, have a limited knowledge of agriculture. Visit tinyurl.com to see the rest of episode 506. The Monsanto Company - www.monsanto.com and the American Farm Bureau Federation - http make presentation of America's Heartland possible.
Texas Longhorn cattle is, of course, associated with the Lone Star State. But we discover one of America's top Longhorn Cattle producers deep in the heart of the Ohio Valley. And they pride themselves on producing better beef for America's dinner tables. Visit tinyurl.com to see the rest of episode 504. The Monsanto Company - www.monsanto.com and the American Farm Bureau Federation - http make presentation of America's Heartland possible.
On a rather cool and cloudy morning of September 26, 2009, I jumped on my bike again to head out for a couple of hours of exercise and local discoveries. My main stop during this brief outing was the Don Valley Brickworks, a former brick factory that was opened in 1889. Many of Torontos historic houses were built with brick from the Don Valley Brickworks and the company operated for almost 100 years. Finally, by the 1980s most of the clay deposits had been depleted and the complex passed into the ownership of the Toronto and Region Conservation Authority. Many of the old historical factory buildings are still in existence but have been empty and boarded up for many years. An organic market is held every Saturday morning, and thats where I was headed today. The Farmers Market features a great assortment of fruits, vegetables, wild fish, meat, cheese, various types of breads, eggs and other farm products. I bought a delicious loaf of organic whole-grain bread that was baked by a local bakery on Broadview Avenue which I planned to devour after my bicycle tour. From here I cycled through the ravine system into Rosedale, one of Torontos most affluent neighbourhoods. First settled in the 1820s, it is one of the oldest suburbs of Toronto and one of the areas where Torontos Old Money congregates. Impressive mansions from the late 1800s and early 1900s are surrounded by mature trees and beautiful gardens. They convey an idea of the lifestyles of Torontos upper class residents.
On a rather cool and cloudy morning of September 26, 2009, I jumped on my bike again to head out for a couple of hours of exercise and local discoveries. My main stop during this brief outing was the Don Valley Brickworks, a former brick factory that was opened in 1889. Many of Torontos historic houses were built with brick from the Don Valley Brickworks and the company operated for almost 100 years. Finally, by the 1980s most of the clay deposits had been depleted and the complex passed into the ownership of the Toronto and Region Conservation Authority. Many of the old historical factory buildings are still in existence but have been empty and boarded up for many years. An organic market is held every Saturday morning, and thats where I was headed today. The Farmers Market features a great assortment of fruits, vegetables, wild fish, meat, cheese, various types of breads, eggs and other farm products. I bought a delicious loaf of organic whole-grain bread that was baked by a local bakery on Broadview Avenue which I planned to devour after my bicycle tour. From here I cycled through the ravine system into Rosedale, one of Torontos most affluent neighbourhoods. First settled in the 1820s, it is one of the oldest suburbs of Toronto and one of the areas where Torontos Old Money congregates. Impressive mansions from the late 1800s and early 1900s are surrounded by mature trees and beautiful gardens. They convey an idea of the lifestyles of Torontos upper class residents.
On a rather cool and cloudy morning of September 26, 2009, I jumped on my bike again to head out for a couple of hours of exercise and local discoveries. My main stop during this brief outing was the Don Valley Brickworks, a former brick factory that was opened in 1889. Many of Torontos historic houses were built with brick from the Don Valley Brickworks and the company operated for almost 100 years. Finally, by the 1980s most of the clay deposits had been depleted and the complex passed into the ownership of the Toronto and Region Conservation Authority. Many of the old historical factory buildings are still in existence but have been empty and boarded up for many years. An organic market is held every Saturday morning, and thats where I was headed today. The Farmers Market features a great assortment of fruits, vegetables, wild fish, meat, cheese, various types of breads, eggs and other farm products. I bought a delicious loaf of organic whole-grain bread that was baked by a local bakery on Broadview Avenue which I planned to devour after my bicycle tour. From here I cycled through the ravine system into Rosedale, one of Torontos most affluent neighbourhoods. First settled in the 1820s, it is one of the oldest suburbs of Toronto and one of the areas where Torontos Old Money congregates. Impressive mansions from the late 1800s and early 1900s are surrounded by mature trees and beautiful gardens. They convey an idea of the lifestyles of Torontos upper class residents.
On a rather cool and cloudy morning of September 26, 2009, I jumped on my bike again to head out for a couple of hours of exercise and local discoveries. My main stop during this brief outing was the Don Valley Brickworks, a former brick factory that was opened in 1889. Many of Torontos historic houses were built with brick from the Don Valley Brickworks and the company operated for almost 100 years. Finally, by the 1980s most of the clay deposits had been depleted and the complex passed into the ownership of the Toronto and Region Conservation Authority. Many of the old historical factory buildings are still in existence but have been empty and boarded up for many years. An organic market is held every Saturday morning, and thats where I was headed today. The Farmers Market features a great assortment of fruits, vegetables, wild fish, meat, cheese, various types of breads, eggs and other farm products. I bought a delicious loaf of organic whole-grain bread that was baked by a local bakery on Broadview Avenue which I planned to devour after my bicycle tour. From here I cycled through the ravine system into Rosedale, one of Torontos most affluent neighbourhoods. First settled in the 1820s, it is one of the oldest suburbs of Toronto and one of the areas where Torontos Old Money congregates. Impressive mansions from the late 1800s and early 1900s are surrounded by mature trees and beautiful gardens. They convey an idea of the lifestyles of Torontos upper class residents.
On a rather cool and cloudy morning of September 26, 2009, I jumped on my bike again to head out for a couple of hours of exercise and local discoveries. My main stop during this brief outing was the Don Valley Brickworks, a former brick factory that was opened in 1889. Many of Torontos historic houses were built with brick from the Don Valley Brickworks and the company operated for almost 100 years. Finally, by the 1980s most of the clay deposits had been depleted and the complex passed into the ownership of the Toronto and Region Conservation Authority. Many of the old historical factory buildings are still in existence but have been empty and boarded up for many years. An organic market is held every Saturday morning, and thats where I was headed today. The Farmers Market features a great assortment of fruits, vegetables, wild fish, meat, cheese, various types of breads, eggs and other farm products. I bought a delicious loaf of organic whole-grain bread that was baked by a local bakery on Broadview Avenue which I planned to devour after my bicycle tour. From here I cycled through the ravine system into Rosedale, one of Torontos most affluent neighbourhoods. First settled in the 1820s, it is one of the oldest suburbs of Toronto and one of the areas where Torontos Old Money congregates. Impressive mansions from the late 1800s and early 1900s are surrounded by mature trees and beautiful gardens. They convey an idea of the lifestyles of Torontos upper class residents.
On a rather cool and cloudy morning of September 26, 2009, I jumped on my bike again to head out for a couple of hours of exercise and local discoveries. My main stop during this brief outing was the Don Valley Brickworks, a former brick factory that was opened in 1889. Many of Torontos historic houses were built with brick from the Don Valley Brickworks and the company operated for almost 100 years. Finally, by the 1980s most of the clay deposits had been depleted and the complex passed into the ownership of the Toronto and Region Conservation Authority. Many of the old historical factory buildings are still in existence but have been empty and boarded up for many years. An organic market is held every Saturday morning, and thats where I was headed today. The Farmers Market features a great assortment of fruits, vegetables, wild fish, meat, cheese, various types of breads, eggs and other farm products. I bought a delicious loaf of organic whole-grain bread that was baked by a local bakery on Broadview Avenue which I planned to devour after my bicycle tour. From here I cycled through the ravine system into Rosedale, one of Torontos most affluent neighbourhoods. First settled in the 1820s, it is one of the oldest suburbs of Toronto and one of the areas where Torontos Old Money congregates. Impressive mansions from the late 1800s and early 1900s are surrounded by mature trees and beautiful gardens. They convey an idea of the lifestyles of Torontos upper class residents.
Demand a public hearing about grand junction police department! call the city today! (970) Administration244-1501 City Manager244-1508 City Attorney244-1503 City Council244-1504 Public Communications244-1507 Accounting/Finance244-1581 City Clerk244-1509 Demand Public Hearings and Oversight of the Grand Junction Police The Police here in Grand Junction have for a long time been able to do whatever they want with little or no oversight by the community. Skateboarders, Latinos, poor people, and political activists have long known that the police have grudges they settle with force or through the justice system. Recent arrests and firings of two GJPD officers for beating a woman and raping a woman, Courtney Crooks and Glenn Coyne, respectively, are just the tip of the iceberg. Former Police Chief Bill Gardner resigned this fall, because of another case that was successfully kept off the pages of the newspapers. It involved nine GJPD officers beating a woman in her own house, and then charging her with felony assault on an officer, she threatened to sue the PD and an agreement was reached which dropped the lawsuit and the chargers. The victim is still too traumatized by the incident, she just wants to put it behind her, but we as citizens need to know what happened in that incident. The GJPD is notoriously secretive and non-transparent. Multiple open records requests have been denied, or simply ignored. The process for people to make complaints about the department is not ...
Reporter Jason Shoultz visits the Adams Cattle Ranch in Florida where the family patriarch, 82 year old Bud Adams, is celebrated for his wildlife photographs as well as his prime cattle. Reporter Sarah Gardner visits an unusual farming operation in Ohio where state prison inmates play a major role in bringing crops and cattle to market. Reporter Akiba Howard visits a century old citrus operation in Californias central valley where four generations harvest citrus from 125 thousand trees! Reporter Yolanda Vazquez takes us to Tennessee where a hobby that started with raising goats has now turned into an award winning artisanal cheese business. The Monsanto Company - www.monsanto.com and the American Farm Bureau Federation - http make presentation of America's Heartland possible.
Up and coming band Violent Soho from the Brisbane suburb of Mansfield playing Bombs Over Broadway live. The band formed in 2004. They are a four-piece band, with Luke Boerdam on guitar/vocals, James Tidswell on guitar/vocals, Luke Henery on bass and Michael Richards on drums. The band members all went to school together in the Brisbane suburb of Mansfield and maintain a close connection to their roots there. Some of their T-shirts in later years have the postcode of the suburb included in the artwork. Their debut EP was released in 2006 and received widespread acclaim. Blunt Magazine gave it 8/10, saying "Sounding like The Vines fed on raw meat and produced on a fraction of the budget, Violent Soho are a boisterous pop rock combo from Brissyland reviving the spirit of the grunge era." Following the release of their debut EP, the band continued to play shows in and around Brisbane, and several shows in Sydney and Melbourne and elsewhere on the east coast. Notably, they toured with The Grates in 2007 They were also part of the lineup for the 2008 St Jerome's Laneway Festival, playing in Melbourne, Brisbane and Sydney. Violent Soho have seen airplay on Brisbane radio station 4ZZZ, and nationally on Triple J Violent Soho toured with Faker and Grafton Primary in May 2008, playing songs from their first full length album We Don't Belong Here, which was released on the 7th of June 2008 on the Emergency Music label. Following the release they have toured all around Australia ...
Within a 200 mile radius of our Rogue Valley, there is a bounty of produce, seafood & meat, dairy products, grains, beans, and even olive oil! Eat Local Week is a celebration of this bounty and of the amazing growers and producers who help to create it. Not only is Eat Local Week a chance to celebrate, but it is also a chance to increase awareness of local food sources, to become more active in our local food movement, and to share our discoveries and positive experiences with others.
2009 Eat Local Festival is September 12th from 11am to 4pm at Ashland Food Co-op. Featuring Live Music, Local Food Tastings, Guest Speakers, and Signups for the Eat Local Challenge. Within a 200 mile radius of our Rogue Valley, there is a bounty of produce, seafood & meat, dairy products, grains, beans, and even olive oil! Eat Local Week is a celebration of this bounty and of the amazing growers and producers who help to create it. Not only is Eat Local Week a chance to celebrate, but it is also a chance to increase awareness of local food sources, to become more active in our local food movement, and to share our discoveries and positive experiences with others.
Beth LaDove and Carla Borelli talk with Ryan Farr of 4505 Meats.
Emissions from kiln 7 Castle Cement (now Hanson Cement), Clitheroe, Lancashire The UK Government has authorised up to 100% animal waste in the warm-up part of the kiln (Pre-calciner), in addition to up to 100% hazardous chemical waste as "fuel" in the rest. Seems we were all misled about the disease risk of AWDF. BSE / vCJD risk animal waste is included in this, as are dead pets and zoo animals, and "fallen stock" as well as, for example, swine fever culled animals. The Method of rendering apparently is such that it does not destroy disease --it grinds the waste up, but it has to be incinerated in an Approved Incinerator or Co-incinerator-- one that operates in full compliance with the Waste Incineration Directive. That is according to the EU Animal By Products Regulations. Does this look line an approved Incinerator? Is that why it does not seem to have been on DEFRA's List of Approved (Co)-Incinerators --itself a breach of EU Animal By Product Regulations? Look at the chimney- (day before Christmas Eve 2007!). Thought it was harmless animal waste fit for human consumption? That could otherwise go to landfill? (see www.clitheroe-animalwaste.org.uk for Castle Cement's own letter) Oh, and Lancashire County Council defended its decision not to require an Environmental Impact Assessment before giving Planning Permission for the equipment to transfer this animal waste to the kiln for incineration. In the High Court. The farmer who brought the Judicial Review of that Planning ...
Corn Fest begins at 6 pm tonight and goes throughout the weekend at The Church of St. Gerard, 9600 Regent Avenue North in Brooklyn Park. The event includes entertainment, games, food and more from 4 to 11 pm on Saturday and noon to 4 pm on Sunday. Sunday is also Family Fun Day with a traveling magician, a chance to see emergency vehicles up close and corn eating and shucking contests. Read Around Town, a program of the Robbinsdale Area Schools Community Reading Partnership, is collecting gently used children's books in September to distribute to area residents at various school and community gatherings throughout the year. Drop off books from Monday, Aug. 31, through Wednesday, Sept. 30, at a bin in the lobby of New Hope City Hall, 4401 Xylon Ave. N. The host and crew of "Seniors onscreen," the longest running volunteer-produced series at Northwest Community Television, celebrated taping its 1000th program Aug. 6. The program is broadcast 7 pm Sundays on Cable Channel 19. The entire camera and control room crew is comprised of senior citizens, most in their 80s. They were the first group to take a free TV production-training course at Northwest Community Television in 1982. New Hope Police Officer Pat Beaumaster, an award-winning power lifter, brought home gold and silver medals from the World Police and Fire Games in Vancouver, British Columbia. Beaumaster competed in the 181-pound class of the biennial event from July 30 to Aug. 9. He won a gold medal in the push/pull ...
Redding/Shasta Project Homeless Connect Event Tuesday, May 19th A project of the City of Redding- Shasta County Homeless Continuum of Care Council and Community Partners to end Chronic Homelessness Presenting Sponsor: The California Endowment Contributors: Another Chance Animal Welfare League AT&T Bethel Church Bikes Babes * Blues Haircut Shop Cottonwood Drugs Dan's Optical Dr. Brad Pike Kent's Meats and Groceries Little Country Church Maria Salas Purification Rituals Redding Transformation ShirtZone St. James Lutheran Church Super Cuts Wonderland Signs, Inc. Sponsors: Mercy Medical Center- Gold JF Shea Company, Inc.- Silver Owen's Pharmacy- Silver United Surgical Partners- Bronze Donors: Anderson High School Central Valley High School Denny's Grocery Outlet Hilton Garden Inn HOPE Independent Living Services Northern CA Staff McDonalds PEO Sisterhood Chapter KS Planned Parenthood & Staff Redding Comfort Inn Ron and Peggy Rose Round Table Pizza Sally Rinker Shasta Regional Foundation Sonic Tom Vlahos Trader Joe's Wells Fargo Bank Win River Women's Refuge
Willy Street Co-op participated in the Second Annual Burgers & Brew event, put on by REAP Food Group. This great event features unique burgers created by area chefs using locally raised meats, vegetables and cheese. Each burger is paired with locally-brewed beers selected to compliment each chefs creation. Our own Josh Perkins created a spicy lamb burger (Black Earth Meats local, organic grass-fed lamb) with tomato-red lentil dal, cucumber raita (with Carr Valley Cheese crema di casa) and grilled red onion on housemade curry rolls. Sprecher IPA was selected to pair with our burger. If you missed out, here is a clip of some video of the event, shot by Bill Lubing of Lubing Creative, LLC. For the full video, please visit his website, FarmsToFood.com.
Singularity University: Shai Machnes a PhD Physics student from Tel-Aviv university is one of 40 people from all over the world chosen to spend 2 months at Singularity University. The aim is to dive deeper into the question of how our lives will look like within 20-30 years when humans are no longer the the most intelligent species around. Its the point were technology exceeds human intelligence. Shai has landed at the NASA compound were Singularity University is taking place on Saturday with two other Israeli participants. If you read Hebrew you'll be able to follow Shai's experiences first hand via Crictor's Planet. Stay tuned. For more visit: www.crictor.co.il
And no-one saw the carny go And the weeks flew by Until they moved on the show Leaving his caravan behind It was parked out on the south east ridge And as the company crossed the bridge With the first rain filling the bone-dry river bed It shone, just so, upon the edge Dog-boy, atlas, half-man, the geeks, the hired hands There was not one among them that did not cas an eye behind In the hope that the carny would return to his own kind And the carny had a horse, all skin and bone A bow-backed nag, that he named "Sorrow" How it is buried in a shallow grave In the then parched meadow And the dwarves were given the task of digging the ditch And laying the nag's carcass in the ground And boss Bellini, waving his smoking pistol around saying "The nag is dead meat" "We caint afford to carry dead weight" The whole company standing about Not making a sound And turning to dwarves perched on the enclosure gate The boss says "Bury this lump of crow bait" And thean the rain came Everybody running for their wagons Tying all the canvas flaps down The mangy cats crowling in ther cages The bird-girl flapping and squawking around The whole valley reeking of wet beast Wet beast and rotten hay Freak and brute creation Packed up and on their way The three dwarves peering from their wagon's hind Moses says to Noah "We shoulda dugga deepa one" Their grizzled faces like dying moons Still dirty from the digging done And as the company passed from the valley Into a higher ground The rain beat on ...
Natural Valley Farms, later renamed Natural Meat Company, slaughtered over 100000 Canadian and American horses from 2007-2009. The plant was closed mid-February, 2009 for animal welfare violations, environmental degradation and food safety concerns. Horse supporters from as far away as Australia and Europe sent memorials, poems, tributes and words of kindness which we delivered to the horses' remains on April 13, 2009. We were harassed at the rendering pit, and on the gravel road back to Hwy 1, attempted to be run off the road at high speeds (130 km/hr) for over 30 km by 2 men from the plant in a large grey, extended cab truck. These same men were involved in the senseless and brutal slaughter of horses (see CBC National's expose "No Country for Horses"), including foals as we discovered in February, 2008. Why should they be any kinder to humans? Twyla
Here's The Melancholy Maze Intro and Welcome To My World. Enjoy. Added Lyrics. Yo What up, sit up, get up wit' us killas Enough niggaz to crush ya luck and bust ya' guts and liver Hit with the Ruger and now ya' livin' off in the river Watchin' this arsonist while a spark a bit of my heart and bark Imma start the shit welcome to the bottomless pit animalistic I know its hella dark in it My world, is not like a regular life We tote big guns instead of a knife Hella grim night, the devil is in flight He said a Beretta will get us whatever is in sight You gotta job, I ain't got one You got wad, I gotta shotgun You gotta guard, I got squad You here to work I'm here to rob! [Intro] In a world of misery Within this, three planets collide Brother Lynch, Dalima, Tech N9ne Bring you along for the ride [Brother Lynch] Wait a minute I'm from the West coast Conference like Kobe or James Worthy You could just call me King of the Valley, all I need is a game jersey Niggaz nuts and guts get served up when I get it all spittin' up, mmm, serve it Cut it up gut it up with cold cuts with another nut heated up came dirty I'll be off of that kryptonite Turn them into liquid ice Stain his jersey Leave him in the back of the El-Co Like Helter Skelter stick it to them like velcro Nigga I'm a bitch killa I'm a nigga that's quick to rip ya Paint a murda pictur' witcha I'ma jackknife ya strip ya that night split ya legs open and dick ya. But then I'm into rippen ya guts Eat your meat deplete with ...
Blog entry Dec.12th 2008 ADEYTO travels to Mishima city, Gotemba, for the shooting of YONEKYU's TV Commercial. www.yonekyu.co.jp Next, we take a stroll through Gotemba Kogen Beer, an enterprise of Yonekyu, one of Japans largest producers of sausages, hams and other meat products. Gotemba Kogen Resort is ideally located in the valley at the base of beautiful Mt. Fuji. Hot Springs and on site Micro-Brewery will help soothe away your stress and leave your body and mind refreshed. At the all-you-can-eat-and-drink (Cost: 3150Yen/Adults 1572Yen/Children 525Yen/3-5year olds) restaurant Mugibatake, you can always try five varieties of beers all brewed with pure Mt. Fuji spring water as well as more than 40 different kinds of dishes from around the world. Enjoy Japanese, European, Chinese, Thai, Indian, Italian and good old American style steak. Also make sure to try the various homemade German style sausages and tender Spare ribs. Assorted cakes and fresh Espresso coffee for dessert. Dont miss one of the best Winter Illuminations in Japan, featuring over 3 million lights in a 340 meter long tunnel. Perfect for family viewing or a romantic stroll and it all runs until March 8th from 5:00pm to 10:00pm daily! From Tokyo: Take the direct train (Odakyu Asagiri Romance Car) from Shinjuku Stn. to Gotemba Stn. （1hr & 40min） Transfer to the free shuttle or take a taxi. (15min) www.gotembakogenresort.jp Thisdocumentary belongs to a series called "ADEYTO -visual diary-" that began due to ...
This is just a video to show how much food we get at the local food box program. You get a $35 box of food for $16. A bag each of Meat, Veggies, Fruit, canned goods, and Bread. Then there is a pastry table you can pick one item per each box you pay for. Then you go outside and they have boxes of surplus that you can take a set amount of bags or sometimes as much as you want.
Liverpool is Burning. One night - One hundred performers. A glamorous vogueing contest and fantasy costume ball in the sumptuous environs of the Adelphi Ballroom. Featuring spectacular authentic choreography by Darren Suarez with music by DJs Readers Wifes and James Hillard in association with Horse Meat Disco. Co-hosted by Rikki Beadle-Blair and Amy Lamé with a panel of local judges. Re-inventing the black, gay, New York, 1980s, fashionista format with a myriad of fiery community groups for Liverpool 08. Contest categories include WAGs, Fantasia, Femme Realness, Best Choreography, Retrosexual, Orphans and Scallys Mum. Starring The House of Romanov, The House of Terpsichore, The House of FAB, The House Of Fierce, The House of LIPA, The House of Armistead, The House of Sahir, The House of The Valley of the Dolls, The House of Duckie, The House of Horse Meat Disco, The House of Egypt and The House of High Leg Kicks. This video is also featured on liverpoolgayscene.com Your one stop guide to LGBT Liverpool
Across the Universe(Across the Universe), Reprise(Reprise), Jestem legendą(I Am Legend), Motyl i skafander(Le Scaphandre et le papillon), Ostrożnie, pożądanie(Se, jie), Piła IV(Saw IV),American Gangster(American Gangster),Asterix na olimpiadzie(Asterix aux jeux olympiques), Metoda(El Metodo), Persepolis(Persepolis), Lejdis(Lejdis), Pociąg do Darjeeling(The Darjeeling Limited), Projekt: Monster(Cloverfield), Pokuta(Atonement), Rozmowy nocą(Rozmowy nocą), To nie jest kraj dla starych ludzi(No Country for Old Men) ,Import/Export(Import/Export), Sweeney Todd - demoniczny golibroda z Fleet Street(Sweeney Todd: The Demon Barber of Fleet Street), Aż poleje się krew(There Will Be Blood), Gdzie jesteś Amando?(Gone Baby Gone), Najpierw strzelaj, potem zwiedzaj(In Bruges), Control(Control), John Rambo(John Rambo), Ładunek 200(Gruz 200), 10000 BC(10000 BC), Droga do przebaczenia(Reservation Road), Choć goni nas czas(The Bucket List), Oko(The Eye), Once(Once), Wygnanie(Izgnanie), Juno(Juno), Wszystko za życie(Into the Wild), Iron Man(Iron Man), Sierociniec(El Orfanato), W dolinie Elah(In the Valley of Elah), Sztuka płakania(Kunsten at graede i kor), Indiana Jones i Królestwo Kryształowej Czaszki(Indiana Jones and the Kingdom of the Crystal Skull), Opowieści z Narnii. Książę Kaspian(The Chronicles of Narnia. Prince Caspian), Speed Racer(Speed Racer), Incredible Hulk(The Incredible Hulk), Paranoid Park(Paranoid Park), Zdarzenie(The Happening), Hallam Foe(Hallam Foe), Seks w wielkim ...
Across the Universe(Across the Universe), Reprise(Reprise), Jestem legendą(I Am Legend), Motyl i skafander(Le Scaphandre et le papillon), Ostrożnie, pożądanie(Se, jie), Piła IV(Saw IV),American Gangster(American Gangster),Asterix na olimpiadzie(Asterix aux jeux olympiques), Metoda(El Metodo), Persepolis(Persepolis), Lejdis(Lejdis), Pociąg do Darjeeling(The Darjeeling Limited), Projekt: Monster(Cloverfield), Pokuta(Atonement), Rozmowy nocą(Rozmowy nocą), To nie jest kraj dla starych ludzi(No Country for Old Men) ,Import/Export(Import/Export), Sweeney Todd - demoniczny golibroda z Fleet Street(Sweeney Todd: The Demon Barber of Fleet Street), Aż poleje się krew(There Will Be Blood), Gdzie jesteś Amando?(Gone Baby Gone), Najpierw strzelaj, potem zwiedzaj(In Bruges), Control(Control), John Rambo(John Rambo), Ładunek 200(Gruz 200), 10000 BC(10000 BC), Droga do przebaczenia(Reservation Road), Choć goni nas czas(The Bucket List), Oko(The Eye), Once(Once), Wygnanie(Izgnanie), Juno(Juno), Wszystko za życie(Into the Wild), Iron Man(Iron Man), Sierociniec(El Orfanato), W dolinie Elah(In the Valley of Elah), Sztuka płakania(Kunsten at graede i kor), Indiana Jones i Królestwo Kryształowej Czaszki(Indiana Jones and the Kingdom of the Crystal Skull), Opowieści z Narnii. Książę Kaspian(The Chronicles of Narnia. Prince Caspian), Speed Racer(Speed Racer), Incredible Hulk(The Incredible Hulk), Paranoid Park(Paranoid Park), Zdarzenie(The Happening), Hallam Foe(Hallam Foe), Seks w wielkim ...
Liverpool is Burning. One night - One hundred performers. A glamorous vogueing contest and fantasy costume ball in the sumptuous environs of the Adelphi Ballroom. Featuring spectacular authentic choreography by Darren Suarez with music by DJs Readers Wifes and James Hillard in association with Horse Meat Disco. Co-hosted by Rikki Beadle-Blair and Amy Lamé with a panel of local judges. Re-inventing the black, gay, New York, 1980s, fashionista format with a myriad of fiery community groups for Liverpool 08. Contest categories include WAGs, Fantasia, Femme Realness, Best Choreography, Retrosexual, Orphans and Scallys Mum. Starring The House of Romanov, The House of Terpsichore, The House of FAB, The House Of Fierce, The House of LIPA, The House of Armistead, The House of Sahir, The House of The Valley of the Dolls, The House of Duckie, The House of Horse Meat Disco, The House of Egypt and The House of High Leg Kicks.
Rebel Yell '08 www.harleyrebel.com Thank the following sponsors Ashworths Café North Canterbury Black Rose tattoo Bolton Engineering Ltd Brian Miles Barber Caltex Rangiora Carwash Café Christchurch Motorcycles Est 1975 Demon Drinks Ltd Greta Valley Tavern JRs Bar and Grill Rangiora Leithfield Pub Mad Butcher Shirley Mainland Driving School Maks Bar Osheas Bar & Restaurant Pit Lane Motorcycles Radical Choppers & Customs Rangiora Bulk Meat Rangiora Gift Shop Repco Kaiapoi Rolling Thunder Motor Company Shirley Lodge The Rock FM Trevor Pierce Motorcycles Wunderbar
In September 2008 footage was taken at Natural Valley Farms, now Natural Meat Company, of the illegal dumping of tanker trucks full of what appears to be raw horse blood on UPDATE: On July 31, 2009 during an interview with John Holland on Howling Ridge Radio guest Henry Skjerven, investor and director of the now-defunct Natural Valley Farms, admitted to the illegal practice of dumping raw horse blood in the Qu'Appelle Valley: "We did some really dumb-ass stuff - dumping blood right in the fields". He also admitted that 16 million gallons of raw horse blood was left in a retaining pond upstream from the Qu'Appelle River. - Twyla
TV ad for Cartwright's market in VOB format
Excerpt
...smell trouble, and they don't like it. A meat packing plant has them upset over its stench. The Dale T. Smith and Sons Meat packing company has been in the South Valley for decades, but owners say this is what happens when industry meets agriculture. In the...
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ABC4.com (KTVX)
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Raising awareness for animal processing malpractice. Promoting music of ND Austin. www.rammusic.co.uk www.myspace.com
Welcome to Tumbling River Ranch, one of the finest guest ranches in the Colorado Rockies. With a superb location nestled in a secluded valley high in the Rocky Mountains, Tumbling River Ranch is a truly special place for kids, parents and grandparents to enjoy a one-of-a-kind family vacation.
[Intro] In a world of misery Within this, three planets collide Brother Lynch, Dalima, Tech N9ne Bring you along for the ride [Brother Lynch] Wait a minute I'm from the West coast Conference like Kobe or James Worthy You could just call me King of the Valley, all I need is a game jersey Niggaz nuts and guts get served up when I get it all spittin' up, mmm, serve it Cut it up gut it up with cold cuts with another nut heated up came dirty I'll be off of that kryptonite Turn them into liquid ice Stain his jersey Leave him in the back of the El-Co Like Helter Skelter stick it to them like velcro Nigga I'm a bitch killa I'm a nigga that's quick to rip ya Paint a murda pictur' witcha I'ma jackknife ya strip ya that night split ya legs open and dick ya. But then I'm into rippen ya guts Eat your meat deplete with the meat clever I did not see ya either Fourth quarter receiver Court order delete ya Tech order to me I'm bringing the seasoning And a suicide note Do or die low Keys in the backseat Cut necks I'm sexist rocked to get kidnapped??? Brother Lynch I'm neckless express this sexist [Chorus] Welcome to my world (Where hearts are broken and laws are broken, potions pulling me closer) Welcome to my world (Dark's my ocean, my arc is floatin, but I'm living like I'm supposed ta) Welcome to my world (Where hearts are broken and laws are broken, potions pulling me closer) Welcome to my world (Dark's my ocean, my arc is floatin, but I'm living like I'm supposed ta) Welcome to my ...
The 2nd Annual Sun Valley Food and Wine Festival's second day was lower-key than its first day but began with great coffees and baked goods at Ketchum's Iconoclast Books and a sunny afternoon on the deck of Carol's Dollar Mountain Lodge where Idaho's Bounty co-founder Kaz Thea explained how exceptionally fresh and vitamin-packed produce, meats and baked goods are brought to the Wood River Valley every week.
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