This is priceless.
Tucker's feet and our new bamboo floor.
Chef Tucker Yoder maintains a really great blog he calls The Humble Chef. Here he is in a new post about experimenting with low-temperature cooking methods (known as "sous-vide"). I can't wait to t...
As savvy businesspeople, we know that opening a restaurant means focusing on the important details. Finding a signature cocktail, for instance.Thanks to Janet & Tom Beebe for hosting our first Red ...
Here is a rough draft of the planter I am working on for in front of the patio. Instead of an 8-year-old girl, picture lots of flowers and climbing vines...And here is where the planter will be l...
Today I began planing and jointing this beautiful cherry for the table tops.
Our friend Jenn is lobbying hard for a drink to be named the "Red Jenn," basically a whiskey sour with lots of extra grenadine. Consider it done, Jenn.The only problem is that now my wife wants a d...
Red Hen
Dipity
